Chuan xiong cha tiao wan

Chuan xiong cha tiao wan is an ancient TCM preparation developed to relieve headaches and associated discomforts.

Thanks to the synergistic effect of the herbs that compose it, Chuan xiong cha tiao wan has many benefits for the head. In TCM, it is one of the formulas that dissipate pathogenic wind. Thus, it is recommended to relieve headaches, soothe discomfort and act on the feeling of heavy head and dizziness.

Composition for 6 capsules (3 g) :

Mentha x piperita 1270 mg, Ligusticum striatum 710 mg, Angelica dahurica 350 mg, Glycyrrhiza uralensi 350 mg, Saposhnikovia divaricata 250 mg, Schizonepeta tenuifolia 70 mg

Aqueous dry extract in concentrated powder, titrated to 1:5, vegetable capsules in pullulan

• Concentrated powder : two pods (3g) to be taken morning and evening outside of meals. Dilute the dose of powder in a small cup of boiling water, mix well and drink.

• Capsules : Swallow three capsules with a large glass of water morning and evening outside of meals.

Do not use for more than 6 weeks without medical advice. Not recommended for prolonged use

Not recommended in cases of high blood pressure, heart or kidney disease, liver failure, or any disturbance of hydro-electrolyte balance. Consult a health care practitioner if you are taking medication.

Not recommended in cases of gastro-oesophageal reflux, peptic ulcer, gastritis or biliary disorders (gallstones) and/or liver disorders, or for people allergic to menthol.

Keep dry and protect from light and moisture. Keep out of reach of children. Food supplement reserved for adults over 18 years old. The use of this food supplement should not replace a diversified diet and a healthy lifestyle. Do not exceed the recommended daily dose. Do not use if pregnant or breastfeeding.