Cornflower is a plant native to the Near East that has been used for centuries to soothe eye discomfort, which is why it is nicknamed the “glasses-breaker”.
Indeed, thanks to their soothing properties, Cornflower flowers act on mild eye sensitivities : they soothe the eyes and eyelids and soften the signs of fatigue. In addition, Cornflower is also recommended for digestive comfort, which is why it is not uncommon to find it in herbal teas after meals.
Advice for use
Herbal tea : Infuse 5 g of flowers in a large cup of boiling water for 5 minutes.
Precautions for use
Store away from light and heat. Keep out of reach of children. Food supplement reserved for adults and children over 12 years old. The use of this dietary supplement should not replace a diversified diet and a healthy lifestyle. Do not exceed the recommended daily dose. Not recommended for pregnant and breastfeeding women.