From the blackcurrant bush, an emblematic shrub of temperate regions, blackcurrant leaf has been used for generations for its draining and toning properties.

It supports the body’s natural elimination functions, helps stimulate circulation, and contributes to relieving the sensation of heavy legs. It is particularly appreciated during hot periods or when the body feels sluggish or stagnant.

Its vegetal taste, slightly fruity and refreshing, makes it an enjoyable herbal tea for daily consumption, either on its own or in blends.

Origin: Poland