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Artichoke leaves - Feuilles d'Artichaut

Cynara scolymus

To improve digestion by stimulating the liver.
leafContributes to a good digestion
leafPromotes bile secretion
leafStimulates the liver
leafStimulates the intestinal transit

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Reference: OARTI
1 Small
100g
1 Big
200g
9,60 €
Made in FranceVegan100% naturelExtrait titre
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Free delivery in mainland France from 29€ of purchase

Description

Artichoke has been used for its action on digestion since Greek and Roman Antiquity. Its flower bud, of a purplish blue, is its edible part, but it is its leaves which grow along the stem which have the most virtues, in particular digestive.

Artichoke is reputed to stimulate the activity of the liver and gallbladder in order to facilitate the digestive process and relieve sensitivities resulting from poor digestion. In addition, thanks to their fiber content, Artichoke leaves stimulate intestinal transit.

Ingredients

Artichaut
Cynara scolymus
(Folium)

Usage

Take 15 g of leaves and add 500 mL of water. Leave to macerate for 10 minutes, then boil for 5 minutes over high heat before serving.

Precautions for use

Store away from light and heat. Keep out of reach of children. Food supplement reserved for adults and children over 12 years old. The use of this dietary supplement should not replace a diversified diet and a healthy lifestyle. Do not exceed the recommended daily dose. Not recommended for pregnant and breastfeeding women.

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Made in France

All our preparations are made in France, with rigorous quality control