Purslane, or Ma chi xian, is an oriental vegetable plant. In addition to its culinary use, the plant is also used in herbal medicine to contribute to the return of well-being during postpartum.
In traditional Chinese medicine, Ma chi xian is known to clear Heat, cool Blood and calm bleeding. Thus, its use is particularly recommended in the postpartum period. It promotes healing, regulates urination and allows the return of comfort.
Advice for use
Herbal tea : Add 10 g of plants to 500 mL of water, bring to the boil and simmer for 10 minutes over low heat before serving.
Precautions for use
Store away from light and heat. Keep out of reach of children. Food supplement reserved for adults and children over 12 years old. The use of this dietary supplement should not replace a diversified diet and a healthy lifestyle. Do not exceed the recommended daily dose. Not recommended for pregnant and breastfeeding women.