Dried Quince (Mu gua in Chinese) has long been used in Asia to relax muscles and tendons.
In traditional Chinese medicine, Mu gua is classified among the herbs that disperse Wind-Dampness. By acting on this duo and increasing Qi and Blood, Mu gua contributes to joint comfort.
In addition, thanks to its papain content, Mu gua improves digestion by accelerating the assimilation of food.