Sugar Balance Herbal Tea - Wu wei jiang tang tang

Sugar Balance Herbal Tea formula has been developed by our laboratory to regulate blood sugar and improve the effectiveness of insulin in order to help diabetics. It favours the elimination of fats and stimulates blood circulation.

Indeed, thanks to the combination of its plants, this tea contributes to the regulation of the sugar level in the body as it reinforces the role of insulin by promoting the elimination of fats. In addition, the Sugar Balance Herbal Tea invigorates the blood circulation and thus ensures the general good functioning of the body.

Astragalus membranaceus 30 g, Scrophularia ningpoensis 20 g, Rehmannia glutinosa 20 g, Atractylodes lancea 20 g, Panax ginseng 10 g.

Herbal tea : Add 500 mL of water to two tablespoons (about 20 g) of the mixture, bring to the boil and simmer for 10 minutes on a low heat before serving. As a cure : drink one cup a day until the end of the bag.

Keep dry and protect from light and moisture. Keep out of reach of children. Food supplement reserved for adults and children over 12 years old. The use of this dietary supplement should not replace a diversified diet and a healthy lifestyle. Do not exceed the recommended daily dose. Not recommended for pregnant and breastfeeding women.