Whole cinnamon sticks are a noble and traditional spice, renowned for their soft, warm, and woody aroma. Used since Antiquity in infusions, decoctions, and culinary preparations, they accompany meals while naturally supporting digestive well-being.

Our cinnamon can be infused or gently simmered to release its full aroma and beneficial properties. It’s ideal after a heavy meal to help restore lightness and digestive comfort.

It supports healthy liver function, aids natural transit, and helps the body better assimilate and eliminate. A simple gesture, an authentic spice, to support digestion while adding a warm touch to your recipes.

Origin: Sri Lanka

• Decoction: Add 1–2 pieces to 500 mL of water, bring to a boil, and let simmer for 10 minutes over low heat before serving.
• Versatile in the kitchen: Perfect with tea, coffee, plant-based milks, in compotes, stews, or to create homemade mulled wine.

Store in a dry place, away from light and humidity. Keep out of reach of children. Food supplement not recommended for children under 12 years old. This supplement should not be used as a substitute for a varied and balanced diet or a healthy lifestyle. Do not exceed the recommended daily dose. Not recommended for pregnant or breastfeeding women.