The common carnation, also called the clove-pink carnation, is a plant native to the Mediterranean regions. Its flowers are popular throughout Europe for their beautiful colors. In China, traditional medicine recommends their use to eliminate toxins.

Indeed, in addition to flavoring and coloring herbal teas, carnation or Kang xian hua in Chinese, has detoxifying properties. Thus, it purifies the body, frees the airways and helps to soften the throat. Carnation flowers are therefore ideal for rediscovering tranquility and softness.