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Cooked Rhemannia Root - Shu di huang

熟地黄 - Rehmannia glutinosa

To preserve the well-being of the body.

Gives tonus to the body
Contributes to the health of elderly people
Select a formulation
Reference: ASUDH

1 Small Packet plant 100g

1 Big Packet plant 300g

1 Bottle poudre concentrée 100g

1 Bottle concentrated powder capsules 50g

9,90 €
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Free shipping
mainland France from 29€ of purchase
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Satisfied or refunded
within 15 days after purchase

Description

Prepared Rehmannia root, or Shu di huang, is extracted from a plant native to northeast China. Due to its many benefits to the body, Shu di huang is a plant that mitigates the effects of fatigue while strengthening the body.

In TCM, Shu di huang is classified among the plants that tonify the Blood. It is also known to nourish the Liver and Kidney Yin. Thus, in addition to allowing a revival of tone, it preserves the well-being of the body.

Ingredients

Shu Di Huang
Rehmannia glutinosa
(Radix)

Usages

  • Concentrated powder : two pods (3g) to be taken morning and evening outside of meals. Dilute the dose of powder in a small cup of boiling water, mix well and drink.

  • Capsules : Swallow three capsules with a large glass of water morning and evening outside of meals.

Herbal tea : Place 10-15 g roots in 500 mL water. Steep for 10 minutes, bring to the boil and simmer for 20 minutes before serving.

Warnings

Keep dry and protect from light and moisture. Keep out of reach of children. Food supplement reserved for adults and children over 12 years old. The use of this dietary supplement should not replace a diversified diet and a healthy lifestyle. Do not exceed the recommended daily dose. Not recommended for pregnant and breastfeeding women.

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Made in France
Toutes nos préparations sont réalisées en France, avec un contrôle qualité rigoureux