Xin hui mandarin peel - Chen Pi (Xin Hui)

Specialized in Xin hui, the city where it originates, Xin hui chen pi (tangerine peel) is considered an exceptional ingredient in traditional Chinese medicine. Matured for three years before being used for therapeutic purposes, it is a precious plant with incredible properties.

Indeed, the Xin hui mandarin peel is appreciated for its fragrance and its unique quality. TCM recommends it for its action on Qi, immunity and cardiovascular health. Thus, Xin hui chen pi is an ally in maintaining health and well-being.

Herbal tea : Add 10 g of skin to 500 mL of water, bring to the boil and simmer for 10 minutes on a low heat before serving.

Store away from light and a heat source. Keep out of reach of children. Food supplement reserved for adults and children over 12 years old. The use of this food supplement should not replace a diversified diet and a healthy lifestyle. Do not exceed the recommended daily dose. Not recommended for pregnant and breastfeeding women.