Originally from East Asia, Kudzu is a plant grown mainly for its tuber which is edible. Traditional Chinese medicine recommends the use of its root (Ge gen in Chinese) to promote the elimination of toxins accumulated in the lungs, especially in the case of tobacco consumption.

Indeed, Kudzu root has an interesting detoxifying action : by purifying the emunctory organs, it supports the natural defences and soothes the respiratory tract. It is recommended to regain a healthy lifestyle and a peaceful body.

Keep dry and protect from light and moisture. Keep out of reach of children. Food supplement reserved for adults and children over 12 years old. The use of this dietary supplement should not replace a diversified diet and a healthy lifestyle. Do not exceed the recommended daily dose. Not recommended for pregnant and breastfeeding women.

• Capsules: Swallow three capsules in the morning and evening with a large glass of water, away from meals.
• Decoction: Add 5-10 g to 500 ml of cold water, bring to a boil, then simmer on low heat for about 20 minutes. Filter before consuming.