Sea Buckthorn is a shrub native to Europe and Asia. Since ancient times, its berries, Sha ji in Chinese, have been popular for their strong antioxidant potential. Indeed, they are generally consumed to boost immunity, improve transit and prevent cell aging.

In TCM, their use is mainly recommended to stimulate appetite, to relieve indigestion and to evacuate Mucus from the body. The strong therapeutic power of Sha Ji makes it a natural remedy for a soothed digestive system and a stronger body.