Discover our plants and blends

Congee with Sesames and Black beans - Wu hei yang fa zhou

Congee with Lotus and Poria - Shui run yang bai zhou

Purple rosebuds - Zi mei gui hua

Ginger - Gan jiang

Green Cardamom - Lü dou kou

Longan fruit - Long yan rou

Green tea - Lü cha

Golden oyster mushroom - Huang jin gu

Cardamom seeds - Bai dou kou

Chaga - Bai hua rong

Organic whole eucalyptus leaves

Common Saint Paul’s root - Xi xian cao

Germinated Malt seeds - Mai ya (Sheng)

Cooked Germinated Barley - Mai ya (Chao)

Hair Beauty Herbal Tea - Wu hei tang

Lotus rhizome - Ou jie

Wild Leek - Jiu cai zi

Pu-erh White Tea - Pu er (bai)

Atractylode rhizoma prepared - Bai zhu (Chao)

Matricaire chinese - Ye ju hua

Japanese Honeysuckle Vine - Ren dong teng

Herbal tea to warm the body - Qu han nuan shen cha

White mustard seeds - Bai jie zi

Ox Knee root - Chuan niu xi

Apple blossoms - Ping guo hua

Oregano / Wild Marjoram Leaves Bio

Burdock Seeds - Niu bang zi

Chinese blackcurrant - Jue ming zi

Forget-me-not flowers - Wu wang wo

Agrimony - Xian he cao

Cinnamon stem - Gui zhi

Kudzu roots - Ge gen

Lemon Scented Thyme Leaves Bio

Hijiki - Hai zao

Sea buckthorn Fruits - Sha ji

Fennel seeds - Xiao hui xiang

Red ginseng root - Hong shen

Star Jasmine liana - Luo shi teng

Mulberry Leaf Cut Bio

Globe amaranth - Qian ri hong

Sweet violet - Zi luo lan

Golden-bell fruits - Lian qiao

Camellia - Shan cha hua

Barbate - Ban zhi lian

Pulse and Life Decoction - Sheng mai yin

Southern ginseng - Jiao gu lan

White Ox Knee root - Niu xi (Huai)

Horsetail Cut Bio