Discover our plants and blends

Guava - Goyave

Lemongrass - Citronnelle

Lemon Balm Leaves Cut Bio - Mélisse feuille coupée bio

Hawthorn - Aubépine

Peony flower - Mu dan hua

Sugar Balance Herbal Tea - Wu wei jiang tang tang

Psyllium - Psyllium

Quackgrass - Chiendent

Sundews - Droséras

Blackcurrant - Cassis

Yellow Melilot - Mélilot

Pensée sauvage

Preparation for mulled wine - Préparation pour vin chaud

Chia graine bio

Roselle flowers cut Bio - Hibiscus fleur coupée bio

Laurel - Laurier

Siberian Solomon's-seal - Huang jing

Asian corydalis - Yan hu suo

Coriander leaves cut Bio - Coriandre feuille coupée bio

Broad leaf plantain - Che qian zi

Common Thyme Leaves Bio - Thym

Rhododendron - Man shan hong

Raspberry - Fu pen zi

Lotus sprouts - Lian zi xin

Eucalyptus - Eucalyptus

Hawthorn Fruit - Shan zha

Marshmallow Roots Cut Bio - Racine de Guimauve

Jasmine Flowers Bio

Roman Chamomile - Camomille Romaine

Wu yuan Royal Chrysanthemum - Wu yuan huang ju

Silk tree - He huan pi

Root of Rehmannia - Sheng di huang

Angelica Leaves Cut Bio - Angélique

Butterfly Pea Flower - Hu die dou hua

Fleurs de Chrysanthème doré - Jin si ju

Horse chestnut - Marron d'Inde

Boldo

Cherry stalks - Queues de Cerise

Passionflower Cut Bio - Passiflore partie aérienne coupée bio

Red Vine - Vigne Rouge

Milk thistle seeds Bio - Chardon-Marie graine entière bio

Nettle Roots Cut Bio

Great mullein - Bouillon Blanc

Purslane - Ma chi xian

Red Yeast Rice - Hong qu mi

Chamomile Matricaria - Camomille Matricaire

Rough Horsetail - Mu zei

Painful Periods Herbal Tea - Tong jing zhi tong tang