Discover our plants and blends

Preparation for mulled wine

Comfrey

Galangal - Gao liang jiang

Ciliary Poppy - Xiang ru

Turmeric - Jiang huang

Rock Fern - Shi wei

California poppy - Pavot de Californie

Foot bath for circulation and joints - Shu jin huo luo zu yu bao

Hibiscus flowers cut Bio

Pensée sauvage

Common Sage Leaves Cut Bio

Saponaria seeds - Wang bu liu xing

Ratanhia - Ratanhia

Licorice sticks Bio

Joint comfort herbal tea - Bai shao zhi tong tang

Dried Mulberries - Sang shen zi

Rock Reed - Shi chang pu

Dried Balloon Flower Root - Jie geng

Tisane Éveil du Printemps - Chrysanthème et baies de goji

Lindera root - Wu yao

Ash - Frêne

Mulberry tree stems - Sang zhi

Organic cut eucalyptus leaf

Herbal tea for intimate cleansing - Xun xi fang

Heavy Legs and Blood Circulation Herbal Tea - Qing zhi tang

Quince - Mu gua

Citron fruit - Xiang yuan

Cuscuta seeds - Tu si zi

Notoginseng Flowers - San qi hua

Sword-leaf Dogbane - Luo bu ma ye

China Root - Tu fu ling

Peach tree flowers - Tao hua

Big Burdock - Niu bang gen

Difficult digestion herbal tea - Huo xiang zheng qi tang

Radish seeds - Lai fu zi

Marigold flowers - Jin zhan ju

Jasmine Flower - Mo li hua

Wild privet seed - Nü zhen zi

Olive tree - Olivier

Sappanwood - Su mu

Great burnet roots - Di yu

Kadsura Pepper stem - Hai feng teng

Button mushroom - Mo gu

Shoulder Mobility Herbal Tea - Sang zhi sheng shi tang

Bone Strengthening Herbal Tea - Jian gu tang

Turmeric tuber - Yu jin

Kelp - Kun bu

Indigo Root - Ban lan gen